Ginger is a common spice that can be found in every Indian kitchen. Well, this is not only a flavorful ingredient but also an important herb that can be used to treat a variety of ailments. To understand this magical spice and its health benefits continue reading this blog post.

The ginger plant belongs to the Zingiberaceae family and is related to turmeric and galangal. Its rhizome is often used as a spice. The root of this plant can be consumed fresh or dried or in powdered form.



Ginger: A Significant Place

There is no denying that ginger holds a significant place in Indian cuisine. After all, it is known for imparting a rich taste and flavor to most Indian dishes. On top of that, ginger root is known to contain a lot of medicinal as well as therapeutic properties. So, as per Ayurveda, ginger can treat many health conditions, like the cold or the flu. Also, it has been touted as a traditional cure for ailments like digestive issues to headaches, and more.

Opt For Ginger Powder

Ginger powder is obtained from dried ginger root. Usually, fresh ginger root is sundried and then ground into a fine powder. 

Some of the leading Spice Manufacturer in India are also into manufacturing ginger in its dry form. One brand that deserves mention for being a leading Ginger Powder Manufacturer is Nani Agro Foods. They have been pre-processing different varieties of ginger and then grinding it to a fine powder.

Customers can easily check out the different types of ginger products by visiting their website. Still, products like Ground Nigerian Ginger and Whole/ Ground Indian Ginger are worth mentioning.

Usage Of Dry Ginger

Irrespective of the ginger products that one picks up from the leading manufacturers, it is going to have the same usage. Apart from using ginger powder for Indian meals

But the usage of ginger powder is not only limited to Indian cuisines; rather, it treats many health conditions.

      The application of ginger powder paste helps to relieve headaches.

      Similarly, if the powder is used with sugarcane juice can treat stomach irritation.

      When mixed with ingredients like lemon, pepper, honey, and turmeric it helps to lose weight.

      It can impart flavor to baked dishes.

Moreover, the ginger powder can be used to prepare items, like ginger tea, ginger concoction, and even ginger shot along with other ingredients.

Benefits of Ginger Powder

Do you want to know about the benefits of ginger powder? Well, it contains an active compound known as gingerol and shogoals that shows antipyretic to antioxidant, sedative to anti-inflammatory, and anti-bacterial to analgesic properties.

As ginger is regarded as a wonder spice; since, it can treat an upset stomach to nausea, joint aches to sore throat, and more. It can also alleviate chest pain.

Well, dry ginger powder is known by various names. Known as Sonth in Hindi, South in Gujrati, Suntha in Marathi, and so on. Irrespective of its name it is very beneficial for health.